Whopper Recipe

 The first Burger King opened in 1954 in Miami, Florida. By 2017, there were 50 company-owned Burger Kings and 16,717 franchised Burger Kings worldwide – a story of remarkable growth. For many people, their favorite Burger King menu item is a flame-broiled burger called the Whopper.

The basic Whopper consists of just eight simple ingredients, but, as Burger King’s famous slogan implies, you can “have it your way” (since changed to “be your way”) with different combinations and additions such as American cheese, bacon, mustard, guacamole or jalapeño peppers. If “your way” is vegetarian, they will even make you a veggie Whopper.

Customers can sit on a barstool and enjoy watching their food being prepared. Whopper Bars provide many different Whopper toppings for your basic Whopper Burger – bacon, guacamole, crispy onions, BBQ sauce, and much more.

Whopper Bars are found in malls, airports, casinos, and other similar areas. Enjoying a Whopper at a Whopper Bar will help keep down your frustration when your plane is delayed.

The Essential Whopper

Have you ever wondered what’s on a Whopper? The basic Whopper consists of a ¼ lb. of juicy flame-grilled beef topped with fresh tomatoes and lettuce, Whopper sauce (creamy mayonnaise), tangy ketchup, crunchy pickles, and sliced white onions on a soft sesame seed bun.

My basic Whopper recipe will enable you to easily make a Whopper at home. Why not have a backyard mini-Whopper-bar party on special occasions? Think about the fun you can have when you grill outdoors.

Ingredients in the Burger King Whopper

• 1 sesame-seed hamburger bun
• 1/4 lb. ground beef
• 1/16 teaspoon salt
• 3 dill pickle slices
• 1 teaspoon ketchup
• 3-4 sliced onion rings
• 2 tomato slices
• 1/4 cup chopped iceberg lettuce
• 2 teaspoons mayonnaise (Whopper sauce)
• 1 teaspoon ketchup